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2for1 on Bumper Cars at Funland, London Trocoadero
Jump into one of Funland's 20 Italian bumper cars and whiz round our track at high speed!
For a great Family Day Out, come to Funland in the London Trocadero. As one of London’s largest entertainment centres, Funland has something for everyone including bumper cars, ten pin bowling and fun and games for the whole family!
For more information Funland, visit the Website
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| Jungle Safari Soup of the Day | 4.50 | |
| Ask your server for today's selection | ||
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| Sunshine Bruschetta (V) | 6.70 | |
| Plum, cherry & sunblushed tomatoes with baby mozzarella, roasted bell peppers & rocket leaves in basil infused oil, on a grilled sunflower, apricot & honey bread, drizzled with pomegranate syrup. | ||
| Egg & Nut free | ||
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| Leaping Lizard Mezze (V) | 8.30 | |
| Homemade hummus, marinated diced manchego cheese & Kalamata olives with grilled chota nan bread. (based on two sharing) | ||
| Nut Free | ||
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| Rio's Chicken Crunch | 8.50 | |
| Breaded crispy chicken fillets served with a chunky chilli jam | ||
| Dairy and Nut Free | ||
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| Raging Thunder Buffalo Wings | 8.70 | |
| Chicken drummettes & wings in a spicy sauce served with blue cheese sauce and celery sticks. | ||
| Eggs & Nut Free | ||
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| Mojo Bones | 8.70 | |
| Oven roasted tender pork ribs smothered in BBQ sauce with papaya's slaw. | ||
| Egg, Dairy & Nut Free | ||
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| Iggy's Enchiladas | 8.90 | |
| Pan-fried chicked strips, oyster mushrooms, roasted bell peppers, caramelised onions & cheddar cheese, tossed with Cajun spices, wrapped in a grilled flour tortilla & served with a Mediterranean salsa & guacamole | ||
| Without chicken (V) £8.20 Nut free | ||
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| Coastal Calamari | 8.90 | |
| Calamri rings marinated in fresh chilli, lemongrass, steamed red ginger, garlic & coriander. Pan-fried & served with tartare sauce, red amaranth & garlic chives garnish | ||
| Wheat, Gluten, Egg and Nut Free. Omega rich | ||
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| Caribbean Coconut Prawns | 8.90 | |
| Tender skewered tiger prawns, rolled in coconut flakes & fried to a golden brown, with mango sauce & lime wedge served on a banana leaf | ||
| Wheat & Gluten Free | ||
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| Bronto Veggie Burger (V) | 12.95 | |
| Homemade "burger" made from potatoes, broccoli, onions, carrots, jalepeño, bread crumbs, fresh herbs & spices. Topped with cheddar cheese fondue, stacked with lettuce, tomoato & hummus, in a bun with fries | ||
| Nut free | ||
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| Montana Salad | 12.95 | |
| Warm baby goat's cheese on a tossed rosemary, sunflower & honey crostini, with Cajun chicken strips, salad leaves, chopped tomatoes & Caesar dressing | ||
| (Rainforest Cafe donates 10p from each sale of this dish to the Society for Conservation in Aviculture) | ||
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| Rainforest Classic Steak Burger | 13.50 | |
| A 100% beef burger piled high with relish, cheddar cheese fondue, lettuce & tomato in a toasted bun with fries | ||
| Egg & Nut Free | ||
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| Tribal Chicken Salad | 13.75 | |
| Fresh salad leaves, red onion & grilled Cajun chicken breast, tossed with honey citron dressing, topped with bell pepper strips & sweetened dried cranberries (blue cheese crumbles optional) | ||
| Wheat, Gluten & Nut free (Rainforest Cafe donates 25p from each sale of this dish to help World Land Trust preserve the rainforest in Ecuador) |
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| Lamb Tagine | 13.85 | |
| Homemade lamb tagine oven cooked with apricots & flaked almonds in a mild spicy sauce, accompanied with char-grilled pita bread | ||
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| House Salad (V) | 13.85 | |
| Mixed salad leaves, artichoke, beetroot, avocado, vine tomatoes, cucumber & grilled halloumi cheese with honey mustard dressing & roasted sunflower seeds. | ||
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| Mexican Steak Burger | 13.90 | |
| A 100% beef burger piled high with relish, cheedar cheese fondue, chorizo, guacamole, lettuce, tomato & jalapeño mayonnaise in a toasted bun served with fries | ||
| Nut Free | ||
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| Rasta Pasta | 13.90 | |
| Sautéed chicken, pappardelle pasta, broccoli,red peppers & spinach, tossed with garlic & scallion Alfredo sauce. | ||
| Without chicken (V) £12.50 Egg & Nut Free (Rainforest Cafe donates 20p from each sale of this dish to Great Ormond Street Hospital Children's Charity) |
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| Calypso Chicken Sandwich | 13.90 | |
| A tender char-grilled Cajun chicken breast with bacon, cheddar cheese fondue roasted red peppers, lettuce & a zesty lime & red ginger mayonnaise, served in toasted rustic bread with fries | ||
| Nut Free | ||
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| Pacific Salad | 14.50 | |
| Cooked crayfish tails, smoked salmon, plum tomato, salad leaves, grapefruit segments & cocktail sauce | ||
| Wheat, Gluten & Nut Free | ||
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| Meatball Mambo | 14.50 | |
| Homemade beef meatballs served on spaghetti with tomato sauce & shaved Parmesan cheese. | ||
| Nut Free | ||
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| Catch of The Day Fish Special | 14.50 | |
| Please ask your server for details on this exciting dish | ||
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| Wild Wok Noodles (V) | 14.50 | |
| Fresh egg noodles stir-fried with red pepper, broccoli, pak choi, bean sprouts & spinach, tossed in our unique Rainforest sauce | ||
| With marinated tiger tail prawns £16.50
With marinated chicken £15.50 Dairy and Nut Free |
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| Volcanic Cobb Salad | 14.65 | |
| Grilled diced chicken breast, crumbled blue cheese, black olives, chopped tomatoes, eggs, bacon, baby gem & rocket salad, tossed with balsamic vinaigrette. Can be served as Vegetarian (V) |
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| Gluten and Nut Free | ||
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| Big Blue Fish Stew | 14.65 | |
| Aromatic & slightly spicy fish stew, made from white fish, prawns, tomatoes & chickpeas, served with aioli sauce & toasted chota nan bread | ||
| Nut free | ||
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| Brave New World Pasta | 14.65 | |
| Linguini pasta with sautéed chicken breast, prawns, bell peppers, onions & chorizo sausage, tossed in a spicy Cajun sauce | ||
| Nut free | ||
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| Age Salmon Salad | 14.75 | |
| Char-grilled salmon steak, salad leaves, blue cheese crumbles, cherry tomatoes, grated carrots, cucumber & raspberry vinaigrette | ||
| Wheat, Gluten, Egg & Nut Free | ||
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| Lava Sea Bass Fillet | 14.95 | |
| Char-grilled sea bass fillet,topped with a mango salsa, paired with Caribbean coconut prawns, leaf salad & pomegranate syrup | ||
| Wheat, Gluten & Nut free | ||
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| Primitive Roasted Lamb Shank | 14.95 | |
| Lightly seasoned, slow cooked shake of lamb on sautéed potatoes, green beans, cherry tomatoes & garlic infused basil oil, with balsamic & red wine sauce | ||
| Egg & Nut free | ||
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| Aztec Chicken | 15.30 | |
| An 8oz. char-grilled chicken breast with melted goat's cheese on a bed of creamy, herb garlic mash potato with porcini mushroom sauce & French beans | ||
| Gluten, Wheat and Nut Free | ||
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| Major Mojo Bones | 15.85 | |
| Full rack of tender pork baby back ribs, oven roasted with our BBQ sauce, served with fries & papaya's slaw. (Can be served with Cajun seasoning) |
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| Egg, Dairy and Nut Free | ||
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| Highland Primal Steak | 19.50 | |
| Center-cut, choice Scottish strip steak, aged 21 days, char-grilled to perfection, with grilled field mushrooms, green peppercorn sauce & fries or herb garlic mash potato
Add three tiger prawns for £1.95 |
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| Wheat, Gluten, Egg & Nut free | ||
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| Dairy Free Vanilla Ice Cream (V) | 5.50 | |
| Can be served plain or with pomegranate syrup, available to allergy sufferers | ||
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| Chocolate Brownie (V) | 6.50 | |
| Rich & moist chocolate brownie, served with a choice of vanilla, strawberry or chocolate ice cream. Drizzled with toffee & chocolate sauce. | ||
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| White Chocolate & Raspberry Cheesecake (V) | 6.50 | |
| Digestive biscuit base, topped with a smooth white chocolate cheesecake & raspberry brûlée glaze, with raspberry sauce | ||
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| Chocolate & Caramel Cheesecake (V) | 6.50 | |
| A traditional homemade chocolate & caramel cheesecake with exotic fruit sauce | ||
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| Apple Tart (V) | 6.50 | |
| A classic dish, served warm with crème fraiche | ||
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| Iggy's Ice Cream (V) | 6.50 | |
| Your own three scoop combination of either vanilla, chocolate or strawberry ice cream with chocolate sauce. The choice is yours | ||
| Egg & Nut free | ||
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| Sparkling Volcano | 9.50 | |
| A huge combination of strawberry and vanilla ice cream with chocolate brownie, banana, whipped cream, marshmallow, cherry, caramel and chocolate sauce, with a sparkler | ||
| (a feeding frenzy, enough for two or more!) | ||
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| Birthday Cake | 22.00 | |
| Triple layer chocolate birthday cake | ||
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| Bottles | from | 4.60 |
| We stock a variety of Bottled Beers, Lagers, Cider & Stout. As well as Non-Alcoholic Beer and Alcoholic favoured drinks. | ||
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| Cocktails | from | 5.50 |
| All our cocktails are prepared with the best label spirits and our famous fresh juices.You can choose from classic to the most exotic ones: just ask our Bartenders to advise you! | ||
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| Coffees and Teas | from | 2.50 |
| To properly finish your dining experience with us, we offer a very good range of traditional coffees and teas, plus our delightful special alcoholic coffees served with whipped cream. | ||
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| Freshly Squeezed Juices | from | 3.30 |
| Different combinations of fresh fruit and vegetables or just straight. | ||
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| Smoothies | from | 5.20 |
| All smoothies are delighfully blended with non-fat frozen yoghurt and fresh fruit | ||
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| Soft Drinks | from | 2.20 |
| The most popular sodas and cordial drinks, plus water, iced tea and fresh milk are available from our bar. | ||
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| Wines | from | 5.45 |
| We stock a fine selection of wines from around the world that are available by the glass or bottle | ||
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| An discrestionary service charge of 12.5% is added to your bill for your convenience
All prices are in £ Pounds Sterling and include 17.5% VAT |
Please email comments about your Rainforest Cafe experience to customercare@therainforestcafe.co.uk
20-24 Shaftesbury Ave London W1D 7EU
Tel 020 7434 3111 Fax 020 7434 3222
© Glendola Leisure